Loch Duart has been farming Atlantic salmon in Scotland’s Badcall Bay since 1999, when it was co-founded by sales director Andy Bing, 57. The fish has graced the tables of top restaurants worldwide, including Michelin-starred The French Laundry in California, and Japanese eatery Nobu in New York. Loch Duart sells to 20 countries, and exports hit £34.5m in 2017, under managing director Alban Denton, 54.

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Company details
Year2018
Rank78
CompanyLoch Duart
ActivitySalmon farmer
LocationSutherland
2-yr av intl sales growth pa56.59%
International sales £000s34,450
Total sales £000s42,503
Staff109
Founded1999
Websitewww.lochduart.com

If applicable:

* Supplied by company † Annualised figure