Chunky chips and garlic dough balls are just some of the products made for grocery retailers and food service operators by this firm. The Leeds family business works with partners in Britain, Europe, America and the Far East, to supply own-brand frozen, chilled and ambient prepared foods, many designed in-house. In 2018, brothers and joint chief executives Jason and Adam Fuller, 50 and 56, led the group to record profits of £8.1m, though margins were slim.
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