This Lincolnshire company supplies fresh ingredients such as garlic and ginger and makes branded and own-label sauces, as well as its “Just Add” range of flavour sachets and tubes. It exports to 12 countries, ranging from Ireland to Australia, and its customers include Tesco and Mars. A £4m expansion of its Lincolnshire production facility helped international sales grow to £2.9m in 2016, under co-founders Tim Bertin, 53, and Jon Chesworth, 55.
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