Derbyshire-based Pickstock Ashby is a family-run abattoir that trades only in beef. It slaughters about 80,000 cows each year, which it sells predominantly to mainland Europe. Founded in 2003 by managing director Greg Pickstock, 46, export growth reached £44.5m in 2012. The company will be relocating to a new, state-of-the-art abattoir and processing plant this year, which will enable further growth in its export market.
This profile reflects the company at time of publication and does not reflect any changes that may have subsequently occurred. Fast Track and its sponsors do not endorse, guarantee or recommend investment in any of the companies.