This Manchester firm supplies more than 200m bakery products a year, including Paul Hollywood ready-to-bake rolls. Founders Jeremy Gilboy, 61, and Paul Baker, 50, have overseen expansion into America, where demand for its European-style bakery products helped overseas sales reach £35.3m in 2018. Last year, it rebranded from Carrs Foods to St Pierre Groupe and secured a £6.5m investment from BGF.
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